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Navigation
Home
Our Services
Drop-in Activities
Rest Home Visits
Prison Visits
Cooking Club
Upcoming Events
About Us
Our Story
Our Mission
Our Future
Gallery
Cooking Club
Our People
Our People
Sponsors
Awards
NZSL Art
NZSL Recipes
Support / Funding
Contact Us
NZSL Recipes
Fudge Cake (courtesy of Natasha's mum)
Pizzadilla (courtesy of Prasadinie)
Fish with Olives and Spinach
Pulled Jackfruit with Natasha and Darlene
Homemade Vegan BBQ sauce with Natasha and Darlene
Cabbage and Carrot Relish
Lemon Pepper Cajun Chicken Spaghetti Alfredo
Your support is everything to us. Thank you. 👍😊💖🤟
Sponge and Chantilly cream (courtesy of Susan Thomas)
Pasta Salad
South African Traditional Vetkoek (Fried Bread) (courtesy of Judith Mason)
Pesto Prawns with Courgette Zoodles
French Fish Parcels
Jaffle Maker - Left over saagwala and mozzarella with naan
ChocolateTruffles
Shakshuka (Courtesy of Rachel Soudakoff)
Royal Icing
Bliss Balls
Date Loaf
Panna Cotta with Raspberry Purée
Easy Baklava
Kerstkrans
Peach Muffins
Gingerbread
Buttercream Icing (courtesy of Shoshone)
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